This is an event like no other - Master Fusion Chef Chris Paul will explain each course and help you to enjoy with all you senses! Live music will accompany every bite and fun and fellowship with friends tops off the evening. We sell out quickly so please make your reservations early. You won't want to miss this one!

Here's what's on the menu:

First Course: Salad of Roasted Sweet Beets, Baby Spinach, Cubes Of Watermelon, Goat Cheese, Roasted Sunflower Seeds, Lemon Salt, Strawberry Cognac Dressing

Second Course: French Cut Cheeses: Bleu Cheese, Baked Brie, Fresh Baked French Bread, Fresh Fruit And Fruit Jams

Palate Cleanser: Chef's Choice

Third Course: Roasted Chicken Roulade, Stuffed with Caramelized Nuts, Cheese, Raisins, Tiny Roasted Vegetables And Potatoes With Demi Glaze

Finishing Touch: Baklava Bites - Sweet Parcels of Ground Pistachios Flavored With Honey and Cinnamon Syrup

For the Chef's Table: Sit up close to the Chef and watch him prepare the food, ask him questions! Here's your menu - All of the above plus New York Strip Steak with Caramelized New York Apples, Candy Brandy Bacon, Potatoes in Demi Glaze and Roasted Vegetables.